Tag Archives: Developing

Eating chicken instead of steak or sausages ‘slashes a woman’s risk of developing breast cancer’

Eating chicken instead of steak, lamb or sausages ‘slashes a woman’s risk of developing breast cancer by 28%’ Women who eat a lot of red meat are 23% more likely to develop breast cancer Those who consume poultry are 15% less at risk of the invasive disease  Red meat has been found to contain cancer-causing… Read More »

Many Women on HIV Treatment Are at Risk of Developing a Detectable Viral Load

Beset with numerous life challenges that may compromise their adherence to antiretrovirals (ARVs), many women living with HIV are at substantial long-term risk of developing a detectable viral load. Publishing their Findings in JAMA Network Open, researchers from the Women’s Interagency HIV Study, an ongoing longitudinal cohort study, analyzed data on 1,989 women with the… Read More »